**insert pithy caption about getting lazik & bangs since we last saw our reluctant antihero**
This post brought to you by PeptoBismol ™️
Watched too much Below Deck , learned the definition of “cheugy.” Enter: Captain Lee’s Boat Juice; a spoooooooky frozen espresso martini because, in the words of the Stud Of The Sea, I’m more tired than a one legged man in an
Goes to LA once
I look forward to becoming tenured in “culinary anthropology.” #cuomochips
A wise man once said, “Cheffin’ ain’t easy; but sometimes it ain’t hard either.”
We ate this @winsonbakery X @lindustriebk chicken parm; it was very good
The @stellaartoisusa Blood Orange Spicy Beer Drink. It’s not *not* a Bromosa. #stellastadiumbites
True story; I used to keep a gallon of Magic Tea at my desk as a hangover cure. Reimagined for your sorta-dry-January because real talk who isn’t drinking on Wednesdays these days. Recipe over @blueapron 🍋 🍯 ☕️
The mood is turn-your-Peking-duck-into-congee ; get with the program.
Made a Snowdrift for @blueapron which is really just an ode to the Snowshoe that we would sling as young line management wenches to calm the folks waiting for their holiday rib roasts over @themeathook. Good for holiday cheer ™️! **swipe for ar
I know we decided not to be punny anymore but I decided to make a Cranhattan I JUST COULDN’T HELP MYSELF. That & a Cranberry Paloma over @blueapron 🍹 ft massive bowl of clementines because I am nothing if not obsessed with fruit.
Am I am influencer yet? Cc @blueapron for The Funky Pumpkin 🎃 🍹 #booapron (special thanks to @follytreearboretum for the teeny decorative gourds)
I have eaten the plums that were in the icebox and which you were probably saving for breakfast Forgive me they were delicious so sweet and so cold William Carlos Williams ((Recipe over at @blueapron))
What are the chances my shellfish allergy was temporary; a study in immersion therapy
An ode to the Arnold Palmjobs @will_bot served me at @bendersbarandgrill as young buck - Probst Jungle Juice? Shambo’s Shakedown? Taking suggestions, recipe over at @blueapron
Lili’s Tiki Pops & Audubon Club now open for biz ft the Snaiquiri (an ode to summers/nutcrackers/beach mango with @tinyboots.) Sneak peak of your frozen boozy pop future on the @blueapron blog.